Beachy Blue Lagoon Mocktail Drink for Summer Sipping

I’ve recently discovered the fun of making mocktails! It started with an amazing Pineapple Mojito Mocktail, and now I’m hooked on jazzing up my non-alcoholic drink options. It’s opened up a whole new world of delicious and beautiful beverages that everyone can join in on—from the non-drinkers to the kids and even the moms-to-be!

This virgin Blue Lagoon Mocktail is a standout for its beautiful, vibrant blue color. But it’s not just about looks. This mocktail is bursting with a bright, sweet, citrus flavor that makes it the perfect refresher on hot summer days. Trust me, this isn’t your average non-alcoholic drink. It’s elegant enough for a brunch date, festive for baby showers, and totally fun to whip up just because!

Classic Blue Lagoon Mocktail (OR Cocktail!!)

A classic Blue Lagoon cocktail is a vibrant and refreshing drink that typically consists of vodka, blue curaçao liqueur, lemonade, and citrus soda. This beachy and summery cocktail has become a popular and festive choice for summer bashes, both big and small.

However, the mocktail version of this classic Blue Lagoon cocktail omits the vodka and blue curaçao liqueur, but still features lemonade and citrus soda. It’s often garnished with a cherry and lemon slice, creating a stunning and tasty beverage that everyone can enjoy.

When was the Blue Lagoon Cocktail Invented?

Contrary to popular belief, the Blue Lagoon drink was not invented in the 1980s to coincide with the release of the movie of the same name. It is widely believed that the Blue Lagoon cocktail was actually created by Andy MacElhone, the son of legendary bartender Harry MacElhone, at Harry’s New York Bar in Paris in the early 1970s.

So, while the drink may share its name with the 1980 movie, it actually predates the film by nearly a decade. The origins of this iconic cocktail can be traced back to the swinging 1960s in the City of Light.

What does a Blue Lagoon Mocktail (Non-Alcoholic) Taste Like?

The flavor of a Blue Lagoon Mocktail is truly delicious. It’s a fruity and sweet drink with a touch of lemon that makes your lips pucker with each sip. The tart and sweet combination of lemonade and blue curaçao syrup (a non-alcoholic version of the liquor) creates a unique and refreshing taste profile, without the need for non-alcoholic vodka or non-alcoholic gin.

If you have a sweet tooth, the original recipe might be a ‘not-so-healthy’ indulgence. However, if you prefer healthier, low-sugar mocktails, there’s an equally delicious version using sugar-free lemonade. While not as sweet as the original, the addition of Blue Spirulina gives this drink an incredible color and makes it the perfect blue mocktail recipe for baby showers (though it’s always best to consult your doctor before consuming spirulina if you’re pregnant).

Why is Blue Curaçao Blue?

Would you like to try a Blue Lagoon mocktail recipe using your homemade syrup? The foundation of this drink is the blue lagoon mocktail syrup. The blue curaçao liquor and blue curaçao syrup used in the recipe get their distinct blue hue from added blue food dye. This vivid color is meant to evoke an Island feel, transporting you to a tropical paradise with each sip.

However, it’s important to note that the base curaçao liqueur is actually naturally clear. The blue tint is an artificial addition, designed to make the drink more visually appealing and amplify the overall experience.

Non-Alcoholic Blue Curaçao

The flavor of non-alcoholic blue curaçao is derived from the dried peel of the Laraha, a citrus fruit that is dried and grown on the island of Curaçao, where the liqueur gets its name.

While the blue color of this Caribbean liqueur is achieved by adding blue food coloring, the distinctive coloring is meant to mimic the vibrant hues found in the region. The taste is similar to that of Triple Sec, with a citrus-flavored profile that perfectly complements the other ingredients in a Blue Lagoon Mocktail Recipe.

Blue Lagoon Mocktail Ingredients

• Lemonade: For the best flavor, use freshly squeezed lemon juice or high-quality store-bought lemonade.
• Blue Curaçao Syrup: This is the non-alcoholic version of the traditional blue curaçao liqueur. It provides the signature blue color and orange flavor.
• Lemon-Lime Soda: You can use any brand of sparkling water, Olipop, Sprite, 7Up, or simply sparkling water or club soda of your choice.
• Garnish: A lemon slice, maraschino cherry, or fresh cherry make a beautiful garnish for this mocktail. Don’t forget to add plenty of ice cubes too!

Step-by-Step Instructions

1. Add everything except the lemon-lime soda to a cocktail shaker filled with ice.
2. Shake vigorously for around 30 seconds to combine and chill the ingredients.
3. Pour the mixture, including the ice, into a glass filled with crushed ice.
4. Top with the lemon-lime soda and give it a gentle stir.
5. Garnish with a lemon slice and cherry slice before serving.

The Healthy Version

For a healthy take on the classic Blue Lagoon Mocktail, this recipe uses blue spirulina to create that iconic blue color instead of artificial dyes. Plus, it calls for low-sugar lemonade and is alcohol-free, making it an easy and refreshing mocktail that can be whipped up in minutes.

Ingredients:

• 1/2 teaspoon blue spirulina (buy from health food shops or purchase online)
• 1 cup sugar-free/low-sugar lemonade
• 1 shot of your favorite alcohol-free spirit (optional)
• Garnish of choice

Instructions:

1. If you don’t like the idea of using lemonade (as it can sometimes be a pale liquid that won’t work well), you can substitute with tonic water, pale kombucha, or another clear, bubbly beverage.
2. Place the blue spirulina in a glass and add the lemonade. Stir gently – the drink may foam up a bit as the ingredients react.
3. If it foams too much, scoop off the foam (my boys always wanted to eat it instead!).
4. Add your favorite alcohol-free spirit (if using) and stir.
5. Add ice and garnish of choice, then serve.

This vibrant and healthy mocktail is perfect for anyone looking to enjoy a refreshing drink without the guilt!

How do you make a Frozen Blue Lagoon?

I absolutely love this drink on the rocks, but it’s definitely even more refreshing as a frozen treat! To make the frozen version of the Blue Lagoon Mocktail, simply blend all the ingredients with 1 cup of ice cubes until completely blended. Pour into a glass and enjoy this frosty, slushy take on the classic Blue Lagoon! The frozen texture makes it even more indulgent and cooling.

Can You Make these in Advance?

I don’t recommend making a big batch of Blue Lagoon Mocktails in advance. As the ice melts, it will dilute the drink and muddle the flavors. These mocktails really need to be made fresh right before serving.

The one thing you can prep ahead of time is mixing together all the ingredients except for the ice and lemon-lime soda/sparkling water. Store that mixture chilled, then when ready to serve, add ice and top with the bubbly soda element. But don’t add the ice until right before pouring and enjoying for the best flavor experience.

Serving Tips

For an extra special presentation, serve this Blue Lagoon Mocktail in a hurricane glass. Garnish with a lemon slice and cherry, and if you’re feeling extra fancy, add a cocktail umbrella for some tropical flair!

Are Alcohol-Free Drinks Good for You? 

Choosing non-alcoholic drinks, mocktails, or dry cocktails is definitely a healthier alternative to drinking alcohol. You avoid the negative effects of alcohol, though some of the sweeter drinks can still have quite a bit of sugar. It’s a great way to stay present and sober during holidays while still enjoying a fantastic beverage.

Expert Tips

1. Cocktail Version: To make the cocktail version of this drink, simply add 1–2 ounces of your preferred alcohol. I recommend using coconut rum or vodka, but the choice is yours!
2. Citrus Swap: For a fun twist, you can swap out the lemon juice for lime juice or even orange juice if preferred. Garnish with an orange slice too – it really makes your own signature twist on this classic.

Final Words

The Blue lagoon mocktail description paints a picture of a vibrant, refreshing and beautifully hued non-alcoholic beverage that is perfect for summer sipping. It’s easy to make, customizable to your taste, and sure to leave a lasting impression with its vibrant color and refreshing flavor. So, shake up a batch and let the good times flow!

Frequently Asked Questions

What is a Blue Lagoon mocktail made of? 

A Blue Lagoon mocktail is typically made with lemonade, blue curaçao syrup (non-alcoholic), and lemon-lime soda or sparkling water. It’s garnished with things like lemon slices and maraschino cherries.

How does Blue Lagoon taste? 

A Blue Lagoon mocktail has a sweet, fruity taste with citrus notes from the lemonade and blue curaçao syrup. There’s a tartness that balances out the sweetness nicely.

Is there a non-alcoholic blue curaçao? 

Yes, there is non-alcoholic blue curaçao syrup that provides the signature blue color and orange flavor without any alcohol.

What is the Blue Lagoon fizz made of? 

The Blue Lagoon fizz is essentially the same as the mocktail version, made with lemonade, blue curaçao syrup, and topped with lemon-lime soda or sparkling water.

Is Blue Lagoon drink alcoholic? 

The traditional Blue Lagoon cocktail contains vodka and blue curaçao liqueur, so it is alcoholic. However, the mocktail version omits those alcoholic ingredients.

What Flavour is Blue Lagoon? 

The predominant flavor of a Blue Lagoon is citrus from the lemonade and lemon-lime soda, with notes of orange from the blue curaçao syrup.

Is blue curaçao syrup alcoholic? 

No, blue curaçao syrup used in mocktails is non-alcoholic, providing just the color and flavor without any alcohol content.

What type of glass should I serve a Blue Lagoon Mocktail in? 

A Blue Lagoon Mocktail looks beautiful served in a hurricane glass to show off the bright blue color. You can also use a collins or highball glass.

What garnish should I use?

Common garnishes for a Blue Lagoon include a lemon slice, maraschino cherry, pineapple wedge or fronds. Get creative with fruit garnishes!

Blue Lagoon Mocktail

Recipe by Raise Your GlassCourse: Mocktails

Servings

1

mocktail

Prep time

5

minutes

Total time

5

minutes

Raise your glass to the Blue Lagoon Mocktail, a vibrant and refreshing escape to a tropical oasis! Cheers to this non-alcoholic delight, where the sweet tang of lemonade mingles with the exotic allure of blue curaçao syrup, creating a taste of paradise without the buzz.

Ingredients

• 4 oz lemonade

• 0.5 oz lemon juice

• 1 oz blue curacao syrup

• lemon lime soda or sparkling water

• lemon slice and cherry for garnish

Directions

• Add everything except the lemon-lime soda to a cocktail shaker filled with ice.
• Shake vigorously for around 30 seconds to combine and chill the ingredients.
• Pour the mixture, including the ice, into a glass filled with crushed ice.
• Top with the lemon-lime soda and give it a gentle stir.
• Garnish with a lemon slice and cherry slice before serving.

Notes

• Add 1-1.5 oz coconut rum or vodka of choice for cocktail version.
• For an extra special presentation, serve this Blue Lagoon Mocktail in a hurricane glass. Garnish with a lemon slice and cherry, and if you’re feeling extra fancy, add a cocktail umbrella for some tropical flair!